Canned Pork with Fresh Pepper

  • Description
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Description

–       Ingredients: Pork : 40%, Presh Pepper: >2%, Salt, Sugar, Sodium Glutamate, Fish sauce, Onion, Garlic, Sodium nitrite (E250), Polyphosphate ( E452i ), Caramel Colouring (E150)

–       Preservation Process: Oil

–       Certification: FDA,HACCP,ISO

–       Shelf Life: 3 years

–       Origin: Vietnam

–       Tin Type:    Normal lid round tin

–       N.W: 185g/120g, 170g/120g as for customer’s require

–       Packing:      185g x 48 tins/carton, 170gx 48 tins/carton

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